AZAD began in 1947 when the entrepreneurial MR.J.V.Rochwani migrated to India and started a joint in the busy markets of Ahmedabad. The uniqueness OF PURI SHAK DAL PAKWAN AND MAJUN offered at the RESTAURANT made it so popular that soon they decided to venture into Mithai as well, and opened a RESTAURANT AND SWEET SHOP “AZAD HALWAI AND RESTAURANT” … Today, after half a century the name AZAD has come a long way. Having won the trust and admiration of millions of customers across the city

Azad proudly offers more than hundred varieties of Mithai to satisfy any taste. Our belief in ‘nothing but the best’ ensures that every experience with Azad’S MITHAI is as ‘sweet and tasty’ as ever and that quality is never compromised. Azad is not just a name. It is a tradition, a trust and an integral part of your joyful memories and the taste that never lies

Azad has been famous for its Puri-Shak, chana-puri , Punjabi platter , Gujrati platter. Azad is famous for puri shak , majun , dal pakwan , samosa , and many other delicious dishes , azad which has been in restaurant business from 1947 has always believe in giving good quality with reasonable rates and fast service.